Ayam pelecingan khas lombok...
You can cook Ayam pelecingan khas lombok.. using 12 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Ayam pelecingan khas lombok..
- It's of ayam kampung.
- Prepare of Cabe merah.
- You need of cabe merah keriting.
- Prepare of terasi udang.
- It's of bawang putih.
- You need of limau.
- Prepare of Gula.
- It's of Garam.
- It's of Merica bubuk.
- It's of Kaldu jamur.
- You need of Minyak goreng.
- It's of Air.
Ayam pelecingan khas lombok.. instructions
- Potong2 ayam kampung (disini ayam kampungnya sy beli yg sudah setengah dibakar ya, kalau mw pke yg mentah saran nya digoreng setengah masak terlebih dahulu).
- Haluskan bumbu (cabe, terasi dan bawang putih).
- Panaskan wajan, masukan minyak goreng.
- Tumis bumbu, masukan air 200 cc, gula, garam dan kaldu jamur, cek rasa.
- Jika sdh agak mendidih masukan potongan ayam dan jeruk limau....
- Masak hingga airnya habis, kemudian sajikan...